Izumi Sushi & Hibachi

Clear broth with mushroom and scallion.

Traditional Japanese soybean paste broth containing fresh tofu squares and seaweed.

Freshly sliced avocado and seasonal garden vegetables, served with our signature ginger dressing on the side.

Crispy salmon skin served over standard garden greens with sweet chili sauce.

Deep fried calamari mix salad with sweet chili sauce.

Crab stick, flying fish roe & cucumber with spicy mayo.

Sliced tuna, avocado mix green salad with ginger dressing.

Grilled squid with kitchen special sauce.

Fried soft tofu, tempura sauce, shaved bonito on top.

Japanese style fried vegetable.

Pan fried Japanese vegetable or pork dumpling.

Japanese style fried vegetable.

Steamed Japanese shrimp dumpling.

Steamed wasabi pork & shrimp dumpling.

Japanese style deep fried shrimp & vegetable.

Grilled chicken with onion & pepper in skewer.

Grilled beef with onion & pepper in skewer.

Grilled seafood with onion & pepper in skewer.

Deep fried spring roll.

Beef scallion roll with teriyaki sauce.

Japanese style deep fried chicken nuggets.

Deep fried shrimp with mango chili sauce.

Sliced seared filet mignon with chef sauce.

Crispy goat cheese cake with lime chef special sauce.

Blue crabmeat, mushroom shallot sweet chili mayonnaise sauce.

Tuna or salmon, mango & tobiko on the crispy potato chips with special sauce.

Thin sliced tako with yuzu sauce.

Tuna sashimi stuffed with king crab, apple, avocado, crunchy & tobiki, served with special sauce.

Sliced tuna or pepper tuna topped with tomato, jalapeno served with yuzu sauce.

Spicy snow crab, avocado, mango, asparagus wrapped with fresh tuna, seaweed salad on top served with special sauce.

Diced salmon belly, apple, avocado & crunchy topped with tobiko & quail egg served with special sauce.

Tuna, salmon, yellowtail covered over slices of avocado served with special sauce.

Tortilla topped with sliced tuna, white tuna, tomato, green pepper & onion served with special sauce.

4pcs

8pcs

Yellowtail or salmon, jalapeno & tobiko on the crispy potato chips with special sauce.

Thin tuna, crunchy, avocado & tobiko, presented in martini glass served special sauce.

4 pcs of deep fried jalapeno, stuffed with spicy tuna and cream cheese.

Salmon, avocado, cucumber.

Pepper tuna, avocado, wasabi mayo, caviar.

Salmon, apple, avocado.

California roll with raw fish on top.

King crab, avocado, cucumber topped with raw fish and tobiko.

Smoked salmon, cream cheese, cucumber.

Shrimp, lettuce, cucumber, mayo.

King crab, avocado, cucumber, tobiko.

Eel cucumber roll topped with avocado & caviar.

Crabmeat, omelette, veggie, caviar.

Soft shell crab tempura, cucumber, avocado.

Avocado, asparagus, cucumber.

Cooked sweet squash.

Lobster tempura, green salad & mango inside sliced avocado & tobiko on top with mango sauce.

Spicy tuna, white fish, crabmeat, seaweed salad, caviar inside, deep fried roll, served with special sauce.

Spicy tuna, asparagus wrapped with slice avocado & tobiko served with yuzu sauce (no seaweed & rice).

Spicy crunchy tuna & avocado pepper tuna & jalapeno on top with chili sauce.

Tuna, eel, kani, avocado inside topped with spicy salmon & tempura crunchy.

Tempura spider, spicy tuna, avocado & tobiko wrapped with white nori served with eel sauce.

Tuna, salmon, yellowtail, kani, avocado & tobiko wrapped in a cucumber with yuzu sauce.

Tuna, salmon, yellowtail, avocado & asparagus topped with torched tuna, salmon, yellowtail, mayo & tobiko served with rice cracker & spicy miso sauce.

Tempura shrimp, avocado inside spicy crunchy tuna & tobiko on top with eel sauce.

Tempura shrimp, mango wrapped with soybean nori spicy snow crab on top served with miso sauce & eel sauce.

Tempura white fish, spicy snow crab, avocado topped with lobster salad.

Tempura spider, lobster salad & asparagus inside slice mango & tobiko on top with mango sauce.

Tempura shrimp & cucumber topped with eel & avocado served with eel sauce.

Eel, spicy tuna inside topped with salmon, deep fried roll finished avocado & ikura on top, served with special sauce.

Salmon, crab, avocado inside topped with spicy tuna & tempura crunchy.

Spicy crunchy yellowtail, asparagus, spicy scallop & jalapeno inside topped with different kinds of tobiko.

White tuna, salmon, avocado, asparagus & tobiko wrapped with pink soybean nori, served with mango sauce.

9pcs of sushi & tuna roll.

16pcs of sushi with tuna roll and chef special roll.

7pcs of salmon sushi and one salmon roll.

38pcs of raw fish.

7pcs of tuna sushi and one tuna roll.

10pcs of vegetable sushi & AAC roll.

3pcs of tuna, 3pcs of salmon, 3 pcs of yellowtail and spicy tuna roll.

Assorted fishes over sushi rice.

18pcs of sashimi.

Sliced tuna over sushi rice.

Sliced salmon over sushi rice.

Grilled eel over sushi rice.

5pcs of tuna, 5pcs of salmon, 5pcs of yellowtail.

9pcs of sashimi, 5pcs of sushi and California roll.

Tuna roll, yellowtail & California roll.

Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

18pcs of sashimi, 8pcs of sushi with dragon roll and chef special roll.

Three California rolls.

Salmon, shrimp, scallop & lobster.

Chicken, filet mignon, shrimp, scallop & lobster.

Crispy Breaded Pork Cutlet

Fresh pineapple, shrimp, scallop, fish, Japanese fried rice.

Stir fried filet mignon with onion pepper and basil.

Shrimp, scallop, lobster with lemon butter sauce.

Grilled imperial filet mignon with toban yaki sauce.

Sesame crusted tuna steak with chef special sauce.

Pan seared Chilean sea bass with chef special XO sauce.

Udon noodles in a chicken broth served with crab sticks, chicken, Japanese fish cake poached egg & shrimp tempura.